Being consumers of raw milk, articles like this catch our attention. It is amazing that we live in a "free" country, yet we cannot easily obtain and consume what WE feel is a nutritious food. How is it that selling raw meat - parts of a dead animal- is not questioned, but selling raw milk is under intense scrutiny? Does that make any sense at all?
http://articles.mercola.com/sites/articles/archive/2008/04/08/fda-action-against-raw-milk.aspx
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment